Food safety

Practices and systems that prevent contamination, food-borne illness, and other risks across production, preparation, storage, and distribution.

Key developments include fda investigates multistate salmonella and e. coli outbreaks linked to sprouts, fda elevates salata dressings salmonella recall to highest health risk classification, fda investigating new cyclospora outbreak with 72 cases, source not yet identified, among other significant events and policy changes.

Source: Geo Health Space